WA-RA Japanese Restaurant

Our WA-RA Japanese restaurant is located on the 5th floor. Inspired by a fisherman’s cooking technique that has been handed down from Japan’s Edo period, the space design weaves out the artistic conception of rice straw fibre and spray bubble. The ancient cooking method calls for rice stalks to be burned in a fire. With its attractive city views, WA-RA seats 124 diners and features a classic Japanese bar experience with nightly digital art shows. For an exclusive experience is available with an OMAKASE “chef’s selection” menu accompanied by Japanese fine wines

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Zhan Lu Chinese Restaurant

Set on the 2nd floor, ZHÀN LÙ is our contemporary Chinese fine-dining venue. The restaurant space uses natural textures in its design to allow sunlight to pass through the shallow water basin, creating a round and novel streamlined effect.

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SEEDS Italian Restaurant

Led by Chef Ken Yu, SEEDS Restaurant presents fusion cuisines inspired by organic green dining from Europe, integration of haute cuisine, and bistro dishes. SEEDS has invested NTD 1 million in kitchen composters with biological digestants, allowing organic kitchen waste to decompose and deodorize through natural degradation. With the zero-waste principle, the processed waste is then provided to independent organic farmers as fertilizer, and the agricultural products are in turn harvested and arrive on the dining tables of the hotel, creating a sustainable positive cycle that connects the people in Taiwan.

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BL.T33 Lobby Lounge

BL.T33, an abbreviation of bar, lounge, tea, and No.33, Xinguang Rd. – the address of InterContinental Kaohsiung – is a new dining destination where the east meets the west in the harbor city of southern Taiwan. Enjoy a classic afternoon tea set, selected gin by the bartenders, or our specialty cocktail in collaboration with TCRC, Asia’s 50 Best Bar from Tainan. BLT injects inspiration into the business and social scenes in the Asia New Bay Area and a tipsy charm to the nightlife in the city of the harbor.

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Located on the 1st floor of InterContinental Kaohsiung, Delicatesse provides handmade pastries, bread, and light meals made with chef-selected ingredients and refined cooking techniques. Enjoy a cup of coffee brewed with both internationally and locally sourced coffee, as well as freshly made tea, mellow and aromatic. Seasonal gift boxes are available from time to time to present a heartwarming surprise for families and friends.

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Welcome to InterContinental Kaohsiung